Eugene Life
This morning
Leftover pizza and a giant mug of coffee–breakfast of champions.
Things my mother taught me this week: ham & pineapple & artichokes makes a very tasty pizza.
Later
Papa’s Soul Food Kitchen to see how Eugene, Oregon’s southern food stacks up. Not that I’m the expert or anything, but at least I’ve had barbecue in the south. Yes, they have a myspace.
